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University of Lincoln
NON ASSIGNED
 Agriculture, Food & Animal Sciences
Principles Of Animal Science - 0809
 
  Reading List
 
Module Code Year/Level From To
AGR1001M-0809 1 1/9/2008 1/9/2009
 
Resource List created by   David Stainton
 
Owner Email(s): dstainton@lincoln.ac.uk
Comments
This list is not an indication of the total reading you are required to do in order to perform well in this module. You should be prepared to research wider topics to enhance your understanding of the subject area. You are not required to buy any of the texts presented in this reading list.
 
Resources Ordered By:
 
Books Importance Availability

[Book]

Clayton, Hilary M.  (1996).  Color atlas of large animal applied anatomy. . Mosby Wolfe.  
 
Classmark: 636.0891
Library: University of Lincoln
Recommended
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/ Options

[Book]

College of Animal Welfare  (2000).  300 questions and answers in anatomy and physiology for veterinary nurses. . Butterworth-Heinemann.  
 
Recommended
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[Book]

Frandson, R. D.   Wilke, W. LeeFails, Anna Dee  (2003).  Anatomy and physiology of farm animals. . Lippincott Williams & Wilkins.  
 
Recommended
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[Book]

Macgregor, Roderick   Gerrard, Frank  (1965).  The structure of the meat animals. . Technical Press.  
 
Recommended
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[Book]

McCracken, Thomas O.   Kainer, Robert A.Spurgeon, Thomas Leslie  (1999).  Spurgeon's color atlas of large animal anatomy. . Lippincott Williams & Wilkins.  
 
Recommended
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[Book]

Aspinall, Victoria   O'Reilly, Melanie  (2004).  Introduction to veterinary anatomy and physiology . . Butterworth-Heinemann.  
 
Recommended
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[Book]

Reece, William O.  (1997).  Physiology of domestic animals. . Williams & Wilkins.  
 
Recommended
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[Book]

Reece, William O.  (2004).  Functional anatomy and physiology of domestic animals . . Lippincott Williams & Wilkins.  
 
Recommended
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[Book]

Tartaglia, Louise   Waugh, Anne  (2005).  Veterinary physiology and applied anatomy. . Elsevier.  
 
Recommended
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Useful websites Importance Availability

[Web Link]

www.defra.gov.uk Recommended Check
 
Web site of the UK Department for Environment, Food and Rural Affairs.  
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