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University of Lincoln
NON ASSIGNED
 NON ASSIGNED
Food Process, Preservation And Packaging - 0910
 
  Reading List
 
Module Code Year/Level From To
FDS2011M-0910 N/A 1/9/2009 1/9/2010
 
Resource List created by   System Access User 65500
 
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[Book]

Fellows, P.  (2000).  Food processing technology. . CRC Press.  
 
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[Book]

Jongen, W. M. F.  (2002).  Fruit and vegetable processing. . CRC Press.  
 
Recommended
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[Book]

Man, Dominic  (2002).  Shelf life. . Blackwell Science.  
 
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